57 results
- Ephemera
- Online
Livogen : the restorative tonic : Vitamin B1, liquid extract of yeast, liquid extract of liver & nicotinic acid.
Date: [between 1930 and 1940?]- Ephemera
- Online
Mycolactine : a synergetic combination of bile extract, yeast, and lactic ferments.
Date: [between 1930 and 1940?]- Books
Marmite recipes / [The Marmite Food Extract Company].
Marmite Food Extract Co.Date: Between 1920 and 1929?]- Books
How to prepare tempting dishes / the Marmite Food Extract Co. Ltd.
Marmite Food Extract Co.Date: [between 1930 and 1939?]- Books
60 Marmite recipes / [with the compliments of The Marmite Food Extract Company].
Marmite Food Extract Co.Date: Between 1920 and 1929?]- Archives and manuscripts
'The History of Marmite--Yeast Extract. MARMITE. Justus Liebig (1803-1873)...'
Date: 20th centuryReference: SA/SRL/A.5/4Part of: Strangeways Research Laboratory- Books
With the compliments of Marmite : the sketches in this book represent an ordinary 8-course dinner : whenever possible, use British tomatoes. They will improve the recipes / The Marmite Food Extract Co. Ltd.
Marmite Food Extract Co.Date: [between 1930 and 1939?]- Books
100 ways of using Marmite.
Marmite Food Extract Co.Date: Between 1930 and 1939?]- Books
School meals resource pack / produced by Hereford & Worcester School Meals Consortium in conjunction with the makers of Marmite yeast extract.
Date: [1991?]- Ephemera
- Online
'Tabloid' Yeast Concentrate.
Date: [approximately 1938]- Books
Yeast research : a historical overview / James A. Barnett and Linda Barnett.
Barnett, J. A. (James Arthur), 1923-Date: [2011], ©2011- Ephemera
- Online
Desequilibrios nutritivos y el problema del niño delicado ... : la regulación de la digestión intestinal ... / The Armour Laboratories.
Date: [1949]- Ephemera
- Online
Scotlab for nucleon extraction kits : the original now also the yeast genomic and Y.A.C. DNA / Scotlab.
Scotlab (Firm)Date: [1994?]- Books
Marmite recipes / [Marmite Limited.].
Date: [1955?]- Ephemera
Food supplements ephemera. Box 14.
- Books
Pack a lunch with health appeal / produced by the Hereford & Worcester School Meals Consortium in conjunction with the makers of Marmite yeast extrract.
Date: [1994?]- Books
- Online
The healthy life beverage book : a compilation, alphabetically arranged, of refreshing, curative, stimulating, and nutritive liquids, comprising fresh fruit and vegetable juices, vegetable broths, cereal drinks, unfired fruit soups, nut milks, plant teas, herbal decoctions, fruit syrups, gum water, &c., with critical notes on water, milk, casein, whey, beef tea, yeast extracts, vinegar, sugar, coffee, tea, cocoa, &c., also information respecting the nutritive and medicinal properties of all the products referred to / by H. Valentine Knaggs.
Knaggs, H. Valentine (Henry Valentine), 1858-Date: 1911- Books
Towards better health : complete descriptive catalogue of the London Health Centre Ltd, 9 Wigmore Street, Cavendish Square, London, W. 1.
London Health Centre.Date: [1952?]- Archives and manuscripts
"New York Formulae Revised K-Z"
Date: 1946-1972Reference: WF/PR/03/03Part of: Wellcome Foundation Ltd- Books
The folate story : a vitamin under the microscope / Victor Hoffbrand.
Hoffbrand, A. V.Date: 2023- Books
Olive oil : the golden remedy / Mapleton's Nut Food Co. Ltd.
Mapleton's Nut Food Co.Date: Between 1920 and 1929- Books
The structure and composition of foods / by Andrew L. Winton and Kate Barber Winton.
Winton, Andrew Lincoln, 1864-1946.Date: 1932-1939- Archives and manuscripts
Chemicals and Equipment for large scale growing and Isolation of Penicillin (Green Ledger)
Date: 1940Reference: PP/NHE/A/2/1/14Part of: Heatley, Norman George, OBE (1911- 2004)- Books
- Online
The family jewel, and compleat housewife's companion: or, the whole art of cookery made plain and easy. In a Method entirely new, and suited to every Capacity; calculated for the Preservation of Health, and on the Principles of Frugality, including Things useful, substantial and splendid. Containing compleat Directions in Marketing, and other Branches of Housewifry, and above 400 Receipts. In Cookery, Pastry, Pickling, Preserving, Candying, Potting, Collaring; great Variety of Puddings, Soops, Broths, Sauces, Cake Soop for the Pocket; Jellies, Creams, Syrups, Cakes, and other Confectionary; English Wines; Cyder, Mead, Vinegar, Verjuice, Katchup; Brewing fine Beer and Ale; how to preserve a Stock of Yeast in the scarcest Season; to keep Ale very fine, and to restore sour or ropy Beer to Perfection; to dress British Pickled Herrings several Ways; also to dress a Turtle to the greatest Perfection, as in the Indies; Mrs. Stephens's Receipt for the Stone; Dr. Mead's and others, for the Bite of a mad Dog; Sir Hans Sloane's for sore Eyes; Receipts for Daffy's and Stoughton's Elixir, with the Prices of the Ingredients; Extracts from a curious Treatise on the Disorders of the Teeth, and their Cure; how to preserve Guns, Grates, and Metals from Rust; to clean Plate, China, Gold and Silver Lace; to take Iron-Moulds or Mildew out of the finest Linnen or Lace; to make a Liquor for curling the Hair, which changes it to an agreeable Colour; also the incomparable Lip Salve; with an effectual Method to clear a Room from Bugs; and many other very useful Directions for Servants of different Stations. Being the Result of Forty Years Experience, and an attentive Observation on all the Books of Cookery that have ever yet been published. With an index directing to every receipt. By Mrs. Penelope Bradshaw, Housekeeper Forty Years to a Noble Family of Great Taste, but Proper Oeconomy. The seventh edition. With remarks by a London pastry-cook, of long and extensive Practice. Also an Addition of about 200 Receipts, and a Bill of Fare for every Month in the Year; with the Manner of placing the Dishes.
Bradshaw, Penelope.Date: MDCCLIV. [1754]- Archives and manuscripts
- Online
C. elegans mapping 5/87 - 2/90
Date: 1987-1990Reference: PP/COU/B/1/4/2Part of: Coulson, Alan